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B. Sc. Industrial Microbiology or Bachelor of Science in Industrial Microbiology is a course of three years duration. It is an under-graduation specializing in Microbiology. It deals in explaining the usage of microorganisms for the purpose of manufacturing food as well as industrial products for both humans and animals. It is a branch of food microbiology. Both natural isolates, laboratory-selected mutant, or genetically engineered organisms are used in industrial processes as microorganisms. This course is divided into six semesters spanning over three years and is highly career-oriented and fruitful.
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